APPLE PECAN BEAN SALAD GF
APPLE PECAN BEAN SALAD With thinly sliced sweet onion and celery marinated in a sweet curry and cinnamon Balsamic vinaigrette. Fabulous! Makes 9 cups salad Make dressing first. Makes 2 cups 3/4 c....
View ArticleJEWEL RICE SALAD
JEWEL RICE SALAD Steamed rice and pearl-sized colorful vegetables marinated in a seasoned gourmet rice vinegar and fresh ginger. Garnished with pickled ginger slices. Makes 5-1/2 cups 1-1/2 c. long...
View ArticleYELLOW RICE AND BEAN SALAD
YELLOW RICE AND BEAN SALAD Steamed yellow rice, kidney beans, petite peas, fresh green pepper and scallion in a dill pickle red wine vinaigrette! Makes 10 cups 3 c. water 1 T. extra virgin olive oil...
View ArticleLIMA BEAN AND CANNELINI BEAN SALAD
LIMA BEAN AND CANNELINI BEAN SALAD Baby lima beans and cannelini beans marinated with sliced celery and green scallion in a garlic and cilantro vinaigrette! Serves 10 1 c. corn oil 1/2 c. white wine...
View ArticleMANDARIN ORANGE AND CUCUMBER BEAN SALAD
MANDARIN ORANGE AND CUCUMBER BEAN SALAD in a ginger garlic sweet onion vinaigrette! Makes 6-1/2 cups 1/2 jumbo sweet onion, cut crosswise into thin quarter rings 3 T. fresh ginger matchsticks; peel a...
View ArticlePINTO BEAN AND RAISIN SALAD
PINTO BEAN AND RAISIN SALAD Sweet, sour, hot and crunchy. Bold! Makes 3 cups 15 oz. can pinto beans, with liquid 1 c. thinly sliced celery 1 med. onion, cut in half from tip to tip, then crosswise...
View ArticlePINTO BEAN SALAD
PINTO BEAN SALAD Pinto beans, fresh Roma tomatoes and red onion marinated in an extra virgin olive oil and Balsamic vinegar dressing seasoned with garlic and basil! Serves 5 1/2 c. extra virgin olive...
View ArticleBUTTER BEAN SALAD
BUTTER BEAN SALAD with celery, onion, prunes and pine nuts in a white Balsamic vinaigrette with fresh ginger! Makes 3 cups 15 oz. can butter beans, drained and rinsed well 1 c. thinly sliced celery 1...
View ArticleBAKED BEAN SALAD
BAKED BEAN SALAD with pineapple, pecans, celery and onion in a sweet sour maple curry vinaigrette! Makes 5-1/2 cups 28 oz. can Vegetarian Baked Beans 8 oz. can sliced pineapple, drained and cut into...
View ArticleKIDNEY AND CANNELINI BEAN SALAD
KIDNEY AND CANNELINI BEAN SALAD with red onion and green pepper in a maple syrup flavored red wine vinaigrette! Makes 4 cups 2/3 c. bottled Red Wine Vinaigrette Salad Dressing 1/4 c. real maple syrup,...
View ArticleOVEN-ROASTED PEPPERS AND EGGPLANT RICE SALAD GF
OVEN-ROASTED PEPPERS AND EGGPLANT RICE SALAD Savory rice combined with oven-roasted red and green peppers, eggplant and zucchini along with fresh cooked spinach. Mixed with a creamy Balsamic, fresh...
View ArticleWILD RICE SALAD GF
WILD RICE SALAD White and wild rices combined with sauteed onion, crimini mushrooms, green beans and cherry tomatoes. Tossed with a creamy sesame, chocolate and walnut dressing. Spectacular! Off the...
View ArticleMAPLE BALSAMIC PINEAPPLE BEAN SALAD GF
MAPLE BALSAMIC PINEAPPLE BEAN SALAD Black, butter and red kidney beans with green pepper, onion, matchstick carrots and pineapple marinated in a creamy Maple Balsamic and coconut dressing! Exquisite!...
View ArticleASIAN-AMERICAN MACARONI-RICE SALAD or SHARON’S SUSHI SALAD
ASIAN-AMERICAN MACARONI-RICE SALAD or SHARON’S SUSHI SALAD If you want an exciting change from the same old macaroni salads, try this and experience the explosion of flavors dancing over your taste...
View Article
More Pages to Explore .....